Description
A festive and patriotic treat perfect for celebrating the 4th of July.
Ingredients
Scale
- 24 pretzel rods
- 4 ounces red candy melts
- 4 ounces royal blue candy melts
- 4 ounces white candy melts
- Red White and Blue Star Sprinkles
Instructions
- Melt each color of candy melt in separate tall glasses using a microwave in 30-second increments until fully melted.
- Dip 8 pretzel rods in blue candy melt and place on a lined cookie sheet. Repeat with red and white melts for the remaining pretzels.
- Drizzle contrasting colored melts over each set of dipped pretzel rods and sprinkle with star sprinkles.
- Allow pretzels to cool completely (about 1 hour at room temperature or 30 minutes in the refrigerator) before serving.
Notes
- Ensure the candy melts are fully melted before dipping for best coverage.
- You can add more or less sprinkles according to preference.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel rod
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: 4th of July, Chocolate Covered Pretzel Rods, festive treats