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Crispy Hot Honey Feta Chicken

Crispy Hot Honey Feta Chicken


  • Author: Emily
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Crispy Hot Honey Feta Chicken is a delicious dish featuring juicy chicken breasts topped with a sweet and spicy honey sauce and crumbled feta cheese.


Ingredients

Scale
  • 4 boneless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup crumbled feta cheese
  • 3 tablespoons hot honey
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Season the chicken breasts with olive oil, garlic powder, paprika, salt, and pepper on both sides.
  3. Heat a skillet over medium-high heat and sear the chicken for 3-4 minutes on each side, until golden brown.
  4. Transfer the seared chicken to the prepared baking sheet and bake in the preheated oven for 15-20 minutes, or until the chicken is cooked through (internal temperature should reach 165°F/75°C).
  5. While the chicken is baking, drizzle the hot honey over the chicken and sprinkle with crumbled feta cheese.
  6. Bake for an additional 5 minutes, allowing the cheese to melt and the honey to bubble.
  7. Remove from the oven, garnish with fresh parsley, and serve hot.

Notes

  • Ensure the internal temperature of the chicken reaches 165°F (75°C) for safe consumption.
  • You can adjust the amount of hot honey according to your spice preference.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking and Searing
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 100mg

Keywords: Crispy Hot Honey Feta Chicken, Chicken Recipes, Easy Dinner