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Maple Sausage Sliders


  • Author: Emily Emily
  • Total Time: 1 hour 30 minutes
  • Yield: 12 sliders 1x
  • Diet: Diabetic

Description

Delicious maple sausage sliders that combine tasty breakfast sausage, smoked eggs, and melted American cheese, all served on sweet Hawaiian rolls.


Ingredients

Scale
  • 6 large eggs
  • 6 slices of American cheese
  • 1 package (12 count) King’s Hawaiian rolls
  • 1 pound of breakfast sausage
  • ½ teaspoon of salt
  • ¼ teaspoon of black pepper
  • 3 tablespoons of pure maple syrup (for glaze)
  • 3 tablespoons of melted butter (for glaze)
  • Hot sauce (optional)
  • Nonstick cooking spray

Instructions

  1. Warm up the smoker to 250°F. Using a bread knife, cut the Hawaiian rolls in half horizontally.
  2. Flatten the sausage into one large patty that matches the size of the roll pack. Use the package as a guide to get the right shape.
  3. Combine the eggs with the salt and pepper, whisking well. Pour into an 8×10 casserole dish sprayed with cooking spray.
  4. Smoke the sausage patty and the eggs for about an hour or until the internal sausage temperature hits 160°F.
  5. Lay the bottom halves of the rolls on a baking sheet. Add the cooked sausage, followed by the smoked eggs. You can drizzle 2 tablespoons of the maple syrup or hot sauce on top, depending on your taste.
  6. Cover the layers with the slices of cheese and place the roll tops over everything.
  7. Stir the melted butter and the remaining maple syrup together. Brush this over the tops of the sliders.
  8. Put the sliders back onto the smoker. Let them smoke for another 10-15 minutes, or until the cheese has completely melted. Cut them into individual portions and enjoy while warm.

Notes

  • Feel free to customize the sliders with additional toppings like avocado or spinach.
  • For a spicier version, add more hot sauce or jalapeños.
  • Prep Time: 15 minutes
  • Cook Time: 1 hour 15 minutes
  • Category: Breakfast
  • Method: Smoking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 150mg

Keywords: Maple Sausage Sliders, Breakfast Sliders, Smoked Sausage, Easy Breakfast Recipe