Description
Reuben Sandwich Sliders are a delicious twist on the classic Reuben sandwich, perfect for parties or a quick meal.
Ingredients
- Slider Buns
- Corned Beef
- Swiss Cheese
- Sauerkraut
- Thousand Island Dressing
- Butter
- Poppy Seeds (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Slice slider buns in half horizontally and place them in a greased baking dish.
- Layer corned beef on the bottom half of each bun, followed by Swiss cheese.
- Spread sauerkraut over the cheese and drizzle with Thousand Island dressing.
- Place the top halves of the buns over the fillings and brush with melted butter mixed with poppy seeds if desired.
- Bake for 15-20 minutes until golden brown and heated through.
Notes
- For extra flavor, consider adding a sprinkle of garlic powder to the butter.
- These sliders can be made ahead of time and baked just before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Reuben Sandwich Sliders, sliders, corned beef, Swiss cheese, party food